Everything I am Growing This Year: 2021
Updated: Feb 6
Another year, another year to grow some amazing plants and hopefully a fair amount of food I can eat. I hope to grow some fruit and veg, which I will be keeping track off and a collection of stunning plants inside and outside to brighten up the garden. Gardening is a great hobby I would recommend with any eco conscious, wildlife conservative or green thumbed friends. Growing food is also a great sustainable hobby as it stops you taking more food, often with its unnecessary packaging and the food you grow is often more nutritious. It is a rewarding hobby with many benefits that anyone who wants to be truly sustainable should take up. I am trying to become more self-sufficient, which although I am a long way off the more I learn now the more capable I will be in the future, so stay tuned to follow my journey. Here is my growing experience this year:
Food:
Although I enjoyed everything I grew last year I wanted to grow things that would be more useful to me and my partner. As well as grow my knowledge and experience with a variety of different fruit and vegetables. This year I have tried to focus on increasing the sheer amount of food per calories than I have before, so here is my plan.
Garlic:
I planted these in early November 2020 but most the work (watering) on them has been in 2021. All I have done is let their leaves grow out and kept them watered. They have taken a bit of a beaten due to the hazardous weather but I am excited to see what they will become. The plan is to harvest them between June and August, depending on how their leaves are looking.
Carrots:
Last year I managed to get a great result, they tasted and smelt incredible, easily 10x better than shop brought. Additionally, I found them fairly easy to grow. This year I have filled the trough with a rough 50/50 mix of sand and compost, made a small line about an inch deep (if that) and careful placed a row of carrot seeds. Last year I put to many in each section making many of them bunch up and a lot of thinning out, however, this year I made sure not to make this mistake. I was a little worried at first, as they took an awful long time to sprout but at last, their green shoots emerged, making me very happy.
